Frozen

Bean Curd Roll

Ingredients: Water, Soy Bean
Weight: 300g

Lotus Angelica Soya Chicken

Ingredients: mushrooms, Chinese wolfberry, lotus seeds, angelica, beans, seasonings.
Weight: 450g ± 30g
Shelf life: frozen for one year
Cooking method:
1. placed in the stew pot, the whole or cut can be.
2. With the likes of 3 to 4 ginseng and to add Chinese medicine
3. Stewed chicken time is about 25 to 30 minutes.
4. After the pot and then add a few slices of thin ginger, taste better
5. To cook broth, please add ginger to boiling 8 to 10 minutes

Bean Curd Chicken

Ingredients: bean curd, Chinese herbal medicine, vegetarian seasoning.

Loving Hut Vegan Ocean Loaf
Vegan, no eggs, no milk, no alcohol, no 5-allium, non-genetically modified ingredients and no animal ingredients