Frozen
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Fo Tiao Chiang Soup
$14.99Fo Tiao Chiang Soup
Ingrident: premium lotus seeds, bamboo shoot slice, vegetarian Cordyceps, bamboo Sheng, spiced faux meat, thickend soup with mushrooms and faux meat, Hericium, veggie ribs.
Cooking Method: stir fry the cabbage till it cooked, add Fo Tiao Chiang Soup and add 5-8 bowls of water. Boil till everything cooked. -
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Fresh Vegetarian Ocean Shrimp-600G
$19.99Fresh Vegetarian Ocean Shrimp-600G
Chewy texture, and with red chili as the natural color, it’s full of fresh ocean taste.
Recipe
■ Serving Suggestions:Pan-fry, stir-fry, braise, deep fry, stewed, barbeque, cold cut.
Feature
■No Onions, No Garlic, Non-GMO,
■No Eggs, No Dairy, No Alcohol,
■No Added Preservatives,
■No Added Artificial Colorings -
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Large Vegetarian Meat Ball
$14.99Large Vegetarian Meat Ball
Ingredients: Water, salad oil, fresh egg, casein sodium, soy protein, potato starch, mushrooms, soy sauce, konjac, salt, sugar, hydrolyzed vegetable protein, spice, antlers, plant spices, calcium hydroxide -
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Vegetarian Duck
$19.99Vegetarian Duck Imagine a crispy suckling duck with soft and tender inner texture, which is made with quality gluten and secret recipe of seasoning. This is exactly the taste excitement Vegan Suckling Duck brings you. 100% Vegan.- Out of stock