TVP Mince 素肉燥

Product Description

TVP Mince is a high-protein, low-fat plant-based meat alternative. It has a texture just like minced meat, perfect for any meatless recipe.

How to Use

Rehydrate: Soak in hot water or broth for 5-10 minutes until soft.

Squeeze: Drain and squeeze out excess water thoroughly (to remove the soy flavor).

Cook: Use it just like regular minced meat in your favorite stir-fry, soup, or stew.